Tradition is an Obligation
Confectionery is in the Coppenrath family’s blood, where six
generations have dedicated their lives to the bakery and
confectionery craft and to the production and sale of the finest
pastry specialties.
During the past two centuries we have not only acquired a
special kind of experience, but also a responsibility for the
quality of the products we produce by using all our skills, good
recipes, and select ingredients; responsibility to satisfied
business partners and customers, who rely on our technical and
logistical expertise; and responsibility for the well-being of
our employees who make sure that we live up to our reputation
every day.
Today, we ship our baked goods to countries all over the world.
But we never lose sight of our roots. To be actively and
emotionally involved, to honor the old and at the same time risk
the new- this is what our family business believes in and what
makes it different from many anonymous big conglomerates. And
this is what I personally stand for an sign my name to.
Golden brown Café Kränze, covered
with Crispy-crunchy decorating sugar.
Finest short crust cakes,
Grazer Ringe are made
according to an old recipe from the Emsland region.
